Sushi Song Marina Village Menu

Soybean broth with Tofu, Seaweed, and Scallions

Spicy Miso Soup with Shrimp, Shumai, Cilantro, and Tomato

Steamed Soybeans with Salt

Steamed Chicken and Pork Dumpling

6 pcs. Sushi (Chef’s Selection)

Slices of Japanese Yellowtail, Jalapeño, and Tobiko
Served with Special Sauce

Spicy Tuna topped with Black Tobiko, and Scallions
Served with Crackers

Seared Tuna, Black Tobiko, and Scallions
Served with Ponzu Sauce

Mixed Green Vegetables, Carrot, and Tomato
Served with Japanese Dressing

Fresh green seaweed, Carrot, and Tomato

Imitation Crab, Avocado and Cucumber
I/O with Sesame Seeds

Eel and Cucumber
I/O with Sesame Seeds and Eel Sauce

Shrimp Tempura and Cucumber
I/O topped with Avocado, Eel Sauce, and Spicy Mayo

California Roll topped with BBQ Eel

Tuna, Cucumber, and Scallions
I/O with Spicy Sauce and Sesame Seeds

Shrimp Tempura and Cucumber
I/O with Sesame Seeds and Eel Sauce

Salmon, Avocado, and Cucumber
I/O with Sesame Seeds

California Roll topped with Tuna, Salmon, White Fish, and Avocado

Salmon, Cream Cheese, and Scallions
I/O with Sesame Seeds

Japanese Yellowtail with House Special Sauce on top of Avocado, Cucumber, Cilantro, and Jalapeno

Soft Shell Crab Tempura, Avocado, Masago, and Cream Cheese topped with Eel Sauce and Spicy Mayo

Tuna, Salmon, White Fish, Avocado, and Spicy Mayo
I/O with Masago

Tuna, Avocado, and Cucumber
I/O with Sesame Seeds

Avocado, Carrot, and Cucumber
I/O with Sesame Seeds

California Roll topped with Baked Mixed Fish, Masago, and Scallions
Served with Eel Sauce

Maine Lobster, Avocado, Cilantro, and Spicy Mayo
I/O topped with Seared Salmon and House Special Sauce

Shrimp Tempura, Cucumber, Jalapeno
I/O topped with Tuna, Black Tobiko, and House Special Sauce

Baked Maine Lobster on top of Shrimp Tempura, Avocado, and Cucumber
I/O served with Eel Sauce

Maine Lobster, Shrimp Tempura, Avocado, and Cream Cheese
Wrapped in Soy Paper, topped with Eel Sauce and Spicy Mayo

Soft Shell Crab Tempura, Avocado, Cream Cheese, and Masago
Topped with Spicy Tuna Tartar

Tuna, Avocado, Cucumber, and Cilantro
Wrapped with Soy Paper, topped with House Sauce and Fried Onions